What's in the Box Pasta
Prep time
Cook time
Total time
Recipe type: Main
Serves: 4
  • 5-6 ounces whole wheat spaghetti, uncooked
  • 2 tablespoons olive oil
  • 1 cup chopped carrots
  • ½ onion, chopped
  • 1 bunch kale, stems removed and chopped and leaves coarsely chopped
  • 1-14 ounce can diced tomatoes in juice
  • 1-14 ounce can black beans, rinsed and drained
  • 1 teaspoon basil
  • ½ teaspoon oregano
  1. Cook spaghetti according to package directions. Drain.
  2. While spaghetti is cooking, heat oil in large skillet over medium high heat. Saute carrots, onion, and kale stems for 5 minutes. Add kale leaves and continue to cook until kale leaves are wilted.
  3. Add tomatoes, black beans, basil, and oregano to vegetable mixture. Cook on low to heat through.
  4. Add drained spaghetti to skillet, toss to combine.
Recipe by Cooking with Veggies at https://cookingwithveggies.com/2011/12/11/whats-in-the-box-pasta/