Back in February, I posted a recipe for Beer Stew. I completely forgot about that recipe when I was planning meals for this week. The improved recipe I came up with for Beer Stew this week is thicker than the original. It was a great warm meal on a cold fall evening. Print Improved Beer [...]
A few months ago, I saw a recipe in a cooking magazine for a Waldorf salad that contained cooked steel cut oatmeal. I saved the recipe somewhere, but never got around to trying it. While searching for a recipe for the pomegranates this week, I came across this recipe for a bulgur salad on 101 [...]
My original plan for the broccoli was to steam it. However, I found this recipe for Cream of Broccoli Soup on allrecipes.com. The day I started to make it, I found out that it takes a LOT of broccoli to make this soup. The 2 small heads we got in the box would have been [...]
When I start going through our weekly box, I am always thinking of what I can make with each item, using it as the main ingredient of the dish. Celery is a bit of a challenge in that regard. I use it often as an ingredient, but never the main ingredient of the dish. This [...]
We got eggplant in our box again this week. I am glad that the eggplants we are getting this year are smaller than last year. (We are not big eggplant fans.) I found this recipe for an eggplant “pot pie” at allrecipes.com and thought it looked good. It was! My husband ate it leftover today [...]
