Oriental Cabbage Salad
 
Prep time
Cook time
Total time
 
Recipe type: Salad
Serves: 4
Ingredients
  • 2 tablespoons sesame seeds, toasted
  • ¼ cup sliced almonds, toasted
  • 1 head Napa cabbage, shredded
  • 6 green onions, sliced
  • ¼ cup canola oil
  • ¼ cup balsamic vinegar
  • 1 tablespoon low sodium soy sauce
  • 1 tablespoon sesame oil
  • 1½ tablespoon sugar
  • ⅓ cup chow mein noodles
Instructions
  1. Toast sesame seeds and almonds separately.
  2. Place shredded cabbage and onions in a bowl to combine.
  3. Whisk together canola and sesame oils, vinegar, soy sauce, and sugar. Pour over salad.
  4. Add sesame seeds, almonds, and chow mein noodles. Toss to combine.
  5. Serve immediately.
Recipe by at http://cookingwithveggies.com/2011/04/21/oriental-cabbage-salad/